Fifteen years ago, café owner Ria traded her boring civil service job for a new and colourful existence at Voltaire, which can be described as a café, ice cream parlour and tearoom all in one. This hidden gem in the city centre is a feast for the senses. No matter what you order (a fried egg, a fresh fruit shake or a pot of organic tea), everything has been made with love. You'll also find the most cheerful tableware in the world, fresh organic ingredients and an informal, homelike atmosphere that is usually full of happy patrons. On Thursday's you can join in for a homecooked meal, reservation required.

(€3 - 6).