With chunky wooden tables, an open fireplace and walls lined with odds and ends you could be at your granny's house, if your granny were Albanian. The usual selection of pasta and pizza are available but stick to the traditional Albanian food; try the oven-baked saç meat dish.
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YOUR COMMENTS
Emblema served the best of the traditional Albanian food. When we went the place was fully booked. I noticed a lot of foreigners as well as locals. Dishes are simple but very tasty. The waiting staff is polite and professional and the owner was happy to chat and even introduced us to a local delicacy called 'Raki Mani', a very tasty alcoholic drink similar to grappa. I loved the decorations on the walls. Can't wait to go back.