The Silberwirt inn has been serving schnitzels, pub food, snacks and Margaretner beer for over 200 years, earning it the coveted title of “beisl”, a traditional Viennese restaurant. Despite its age, it's as lively as ever with students, office workers, artists and tourists piling in to try the affordable food and drinks. In summer the garden is an excellent place to recover from a day in town
Comments