Not so long ago this place was marvelous. Today it’s anything but. The food (which tastes like it’s been cooked in oil that’s been in the kitchen since the 1970s or perhaps recently drained from the gearbox of a Volga 24) is a disaster to the point that they can’t even prepare an edible borsch. The music is painful and the smell coming from the aforementioned galley isn’t the sort of thing to be wished on anyone’s nostrils. Avoid.