Located on the rocky south-western tip of the Babin kuk peninsula (and a pleasant 15-minute walk from Lapad bay along the coastal path), Zoe is an excellent place at which to sample choice local food on a lovely sea-facing terrace. As well as grilled fish pure-and-simple there’s a healthy sprinkling of traditional country recipes, such as roast duck breast, or stewed frogfish with sage. Starters like breaded frogs’ legs or risotto with boletus mushrooms will probably suffice as a lunchtime main course.

(80 - 150kn)