There can be few better places to relax over a leisurely Adriatic meal than Obala, set right on Lopud’s waterfront with a trio of stately palm trees offering shade. The menu covers familiar fish and seafood territory with the addition of several chicken-based alternatives and a succulent baked octopus with potatoes. Food prices are moderate; sunsets and the sound of lapping sea-water are on the house.
(150 - 300kn)
YOUR COMMENTS
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