In the short time since its establishment, this classy konoba has cultivated a reputation for cooking up Croatian dishes precisely the way Croatians like them. Just ask the crowds of return customers packing the place every day.
You can choose either an intimate dining area decked out with antique furniture or a relaxed outdoor patio in which to sample the fare. We can recommend the specialties of the house: vješalica, rolled pork filled with cheese and ham followed up by a succulent piece of baklava. It's definitely worth the stroll north of the center to check this place out.
[...]
Add
your
comment