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Prague
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Restaurants
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Brewery restaurants
Brewery restaurants
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Go for the beer, stay for some grub.
Category Picks:
Novoměstský pivovar
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Brewery restaurants
A 340-seat restaurant, the New Town Brewery, not surprisingly, serves its own brews. This could easily have become a theme restaurant, because it can and does cater to large parties, so come early or book ahead.
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Prague » Restaurants » Brewery restaurants
Novoměstský pivovar
A 340-seat restaurant, the New Town Brewery, not surprisingly, serves its own brews. This could easily have become a theme restaurant, because it can and does cater to large parties, so come early or book ahead.
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Pivovarský dům
The aptly named Brewery House bends the Czech brewing tradition to new and exotic heights (read: banana beer). If you’d like to sample all of the brews on offer without getting plastered, ask for the small samples for only 10Kč each.
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Pivovar U Bulovky
A microbrewery producing their own delicious brews, from the house lager, PuB Premium, to various seasonals and, appropriate for its German heritage, a bock, weisbier and Helles.
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Potrefená husa
It’s a hospoda, Jim, but not as we know it. The new generation has landed, complete with Brazil-the-movie-type
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Potrefená husa Na Verandách
Enjoy Czech and regional specialties with the freshest Staropramen in town at the brewery restaurant. The basic furniture seats tourists, businessmen, hair-of-the-dog drinkers and even ladies who lunch.
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U Fleků
A tourist trap since they started brewing their dark, rich aromatic beer on this spot in 1499. The brew is worth the trip in itself, and should be accompanied by hearty pub food.
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U Kalicha
The pub that features at the beginning of the Czech literary classic 'The Good Soldier Švejk' as the planned location of the never-to-be meeting ".
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U Pinkasů
The presence of locals is encouraging in this beer hall whose not unimpressive claim to fame is that of being the first pivnice in Prague to have Pilsner Urquell on draught.
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U Vodárny
At the Water Tower is famous for another liquid: fresh Gambrinus, Pilsner Urquell and Kozel from tanks rather than barrels – pubs must consume a certain amount of beer to be given this honour.
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U Špirků
As a typical trestle table and bench littered beer hall and restaurant, U Špirku offers a very Czech experience.
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