Enjoy Czech and regional specialties with the freshest Staropramen in town at the brewery restaurant. The basic furniture seats tourists, businessmen, hair-of-the-dog drinkers and even ladies who lunch. The
halůsky, a variation of
spätzl noodles, with goat cheese and crispy bacon, and the
gulaš, of course, are recommended. For the beer, try the turbid
Kvasničák, an unfiltered, unpasteurised yeast beer (25Kč). All Interbrew's other beers are available too.
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