Another modern version of the Czech hospoda tradition, Bredovský dvůr delivers cellar ambience dimly lit by funky lights, a long iron bar, cool furniture and excellent kitchen. An extremely popular lunchtime attracts the crowds with the 75kč menu until 2pm. The menu mimics the funky and old world fusion of the décor, with Czech dishes tweaked by international additions, pasta dishes providing a tasty and cheap alternative, and big screen enticing the sports fans. Try buck steak, venison goulash, or stick to old favourites. Additional seating around the open kitchen is available at the rear.

(150 - 300Kč)