Palác Kinských is the location of Prague’s newest French restaurant, serving up the country’s best cuisine from the south of France in a brick-lined dining room with modern touches. The wine list is gorgeous and for food delight in typical dishes such as foie gras or duck breast or have their French chef prepare for you the restaurant’s specialty - a real bouillabaisse from Marseille served in the traditional way. You’ll need to reserve that 24 hours in advance though.  

  230-1000 CZK