Piles of ripe fruit and coconuts for cocktails, Latin beats, an illuminated bust of Papa and sky-blue wooden clapboard ceilings with dangling fans emanate a distinctly Caribbean feeling. Try Creole cooking and seafood galore at this Cuban restaurant whose sister establishments dot the globe from Old Havana to Oman and now Prague. Excellent cigar shop out the back. Kitchen closes at 24:00.

(100 - 1,000Kč)