Some of Frankfurt's most authentic tapas are served in this quaint, dimly-lit cellar. In addition to the smaller plates including standards like ceviche and black rice, the menu also features a selection of larger main courses and an impressive wine list.

Open 12:00 - 14:30, 18:00 - 01:00. Sat, Sun 18:00 - 01:00. (€14-23)

La Boveda comments Add Yours

• j - New York, USA 16 November 2009
  I love it. Fine Spanish dining. Any kind of Mediterranean seafood and powerful red wines. Today it was a fillet of beef in sea-salt-crust on my plate. Hmmmmmmm.
• Levine 29 July 2008
  Perfect service and food - especially fish.