Although the cheesy name, bowtie wearing
maitre d', Manhattan-priced steaks and the semi-sluttish outfits worn by female wait staff seem to perfectly embody the pretensions of Riga’s local über-wealthy class, the food is actually quite good and the service is great. If you don’t mind a disco ball during daylight hours and live piano lounge music, it’s also a good place for breakfast and Latvian favourites like blood sausage, lampreys and pork knuckle for decent prices. Nightclub downstairs.
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