There are few better places to go for upmarket Italian dining in Riga than Monterosso. Just ask its Italian patrons. Pass the bronze panthers by the stairs and admire the old world atmosphere of dark wood panelling and gilt ceilings. The thin-crust pizzas are among the best in the city and delicious mains like sea bass with fresh tomato salad or penne pasta with lobster and cream sauce won’t disappoint. You can also order vintage wines and aged cognac, armangac and single malt scotch.

(10 - 20Ls)