Walt Disney meets Ostalgie in a classic Yugoslav lodge-style restaurant complete with Tito posters, Lenin busts, communist-era books and hapless student waiters dressed as red-scarfed Young Pioneers. There’s live music, a menu that reads like any other in the country, and house special kebabs delivered to your table in industrial quantities and hung on a large device best described as a sort of kebab gallows. Popular with large groups, Kaj Marshalot is hardly a dining revolution, but it’s bags of fun all the same.
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