Kraków’s finest French restaurant is a magnificent white tablecloth affair, steeped in tradition and famed throughout the city for scores of dishes including an exceptional foie gras and the occasional experimental hit. Located in a medieval cellar against a backdrop of antiques and tapestries, if you’re going to commit splurgery while in town, there are few better places to do it than here, and that's a fact recognized by none other than the Michelin Guide. If you don't have the purse for splurging, the new lunch menu (served 12:00-18:00) has much lower prices (17-40zł). 

(49-89zł)

Cyrano de Bergerac comments Add Yours

• Cara 14 September 2008
  The restaurant is pretty, the staff polite to a fault (not necessarily a complement), the menu does contain some fairly exotic French fare (containing such ingredients as deer meat), but when I was there, they were less than careful about getting everything cooked just so. Honestly, I haven't tried any of the other French places in town yet, but you'll get better value for money at, say, Cherubino or Paese.