This veteran restaurant has survived the test of time and continues to serve up consistently decent, stodgy food - shashlyks, steaks, pork, pierogi, potatoes and borscht - at suitably Ukranian bargain prices. Small children running amok all over the gorgeous courtyard garden further adds to the authenticity, but may have you heading to their folksy cellar where pleasant peasant-dressed staff keep the bottles of underappreciated Ukrainian beer coming to your table. Try all fifteen varieties and wake up feeling like a Chernobyl victim.

(12-40zł)