Kebab House

Whereas its sister restaurant just up the road caters to a more downmarket clientele and features a more fast food style atmosphere, Kebab House’s flagship steakhouse is almost posh in comparison. Even better, where scores of Polish kebab restaurants nationwide leave one reaching for the Imodium, the dishes here go down a treat, and, more importantly, stay down. And now with added kid's corner!

(14-37zł)

Kebab House comments Add Yours

Sam - Lodz 04 June 2009
Kebab House pulls a Jekyll and Hyde depending on what time you dine here. During the day you will order and receive a plate of a meat and cabbage combination. The sandwiches are bearable. However, as the sun sets on Lodz, hoards of hungry clubbers and bar hoppers find themselves scarfing down what seems to be leftover meat not sold during the day. Service is slow and sometimes no existent. If you choose to dine here it should be during the day unless waking up in the morning with an upset stomach is something you enjoy.