This devil-red dining spot seems to be half-heartedly attempting a Tex-Mex theme. Our margarita, though delicious, was curiously served in a martini glass, and the bar offers significantly more vodka than tequila for sampling. The schizophrenic 20+ page menu features everything from a list of pastas to wienerschnitzel along with a smattering of quesadillas, which only adds to the confusion. Despite its flaws the back garden appears popular, and at night the second-story club makes it easy to forget that your entrée of grilled pork neck wasn’t particularly Tex or Mex – especially if you’re downing one of the bar’s more exotic fruit-laden cocktails.

(25-65zł)