If five pages of pizzas to choose from doesn’t convince you of what Donatello’s star attraction is, then the swift trade in takeout will: we watched one employee whose sole task it was to assemble pizza boxes for delivery. Toppings range from spicy taco meat and dry smoked pork sausage to mussels and anchovies, and you can even build your own if the double-digit options somehow don’t appeal to you. The customary trattoria décor is easily outshined by the food, which also includes plenty of pasta dishes and crispy garlic bread.

(15-51zł)

Donatello comments Add Yours

• Gabe - Montreal 23 May 2010
  The server's are the worst. Whats wrong with them? English students are 70% of their business.. no respect = no tip.
• Nisha 06 June 2009
  great food, but the servers are moslty in bad mood. seldom smiles.it seems like they dont wanna be there.
• Gary 06 June 2008
  Great food...but the servers (mainly the girls) suck