The cooking is original and delicious, with recipes including Moroccan soups and the lamb, recommended by the house. Set inside the villa that houses the Museum of Sopot this place hits gastronomic gold, and this combined with the garden makes this Rucola one of the best seasonal outdoor eating spots in the whole Tri-city. One of our favourite places in town and note the menu here is not the same (it's better) than the one in the centre of Sopot.

(28-75zł)

Rucola comments Add Yours

• Lorenzo 05 February 2011
  Very cosy place with not huge menu but very well cooked and with fresh ingredients. Fish is the top you can choose here, a good mix of local and Mediterranean cuisine in a nice atmosphere. I'll be back!