Papaya

We’ll never tire of recommending Papaya, an ice white venue rated as one of the best restaurants in the city. Oysters come plucked from the aquarium, while an open kitchen allows the pleasure of watching the chefs at work; these guys don’t miss a beat, and show off every trick in the book as they create standout dishes like steamed bass in banana leaf.

(32-265zł)

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Letitia - Brattleboro 21 March 2012
Papaya offers some of the best Asian cuisine in this part of Europe. It comes at a price though and again it's easy to run up a 100 zloty bill if you include wine. A lot of the trendy sorts who frequent the place come and nurse a pot of tea for two hours as opposed to buying a full meal. In my experience I've had waitresses who insisted on speaking English with me and then messed up part of my order but usually the service has been just fine. Papaya is a wonderful antidote to pierogi's but it will cost you.