People watching at its best, with only hearty helpings of pasta or the goulash soup served in a loaf of bread to distract you. St. Traffo offers a menu filled with Italian and Polish options, not all of which are as heavy as the pork knuckle baked in beer. Lighter fare includes a tasty chevre salad sprinkled with honey walnuts. A popular post-work place for imbibing or breakfast spot for strong coffee.

(19-70zł)

St. Traffo comments Add Yours

• Maree - Melbourne 31 October 2011
  We ate here twice whilst staying in Warsaw & really loved this venue. The Chevre salad was delicious as was the goulash and fish mains but the desserts particularly the cheese cake which is the best I've tried were to die for!