A class act found on the ground floor of the Radisson. Veneered woods, potted plants and huge shutters lend an atmosphere not dissimilar to the first class deck of a cross Atlantic liner, while the steaks are reputed to be some of the best in the city. Not a cheap indulgence, but a worthwhile one.

(36-164zł)

Restaurant @Ferdy's comments Add Yours

• Kay McKeown - Ireland 03 March 2008
  Dreadful experience, food was poor - side orders were burnt, jerk chicken had no spice and when we ordered a burger with no cheese and sent it back because it had cheese on it the burger was returned with cheese scraped off. We also ordered jug of tap water and found charge of 110 zlotys on bill