Fancy and indeed flavoursome, this place is owned by the hotel Europeum but worthy of its separate entrance. A mega modern, glass fronted appearance is complemented by designer hanging lights and dark woods. The reassuringly short menu starts with Italian and spans steak and also fish dishes, staying mostly within the bounds of Mediterranean cuisine. Friendly service and an award winning chef make this one of the better places in the city to eat.

(30-55zł)