Housed in an historic 300-year-old building near the river, this colossal brewery and restaurant on two floors is so popular with locals that a reservation is nearly a requirement at the weekend. Order litres and litres of delicious beer brewed on the premises as well as huge portions of Czech and Latvian cuisine including its signature dishes – roast duck and crispy pork knuckle. Children are kept busy by an in-house entertainer, while adults can watch live sports on dozens of flat screens that seem to be attached to nearly every surface (even the urinals!).