Lucien recreates the style, sophistication and tastes of the Russian nobility in the 19th and early 20th Century. The story starts as soon as you enter the door and are greeted by elegantly dressed waiters who lead you into a gorgeous Victorian style parlour scattered with palm trees and pristine white table-clothed tables. Opening the menu you are met by classic French, Russian and Jewish inspired cuisine. Don’t miss out on the signature Olivier salad with smoked fish for starters and then follow it up with quail, duck confit, sturgeon, veal, beef tenderloin or a classic Stroganoff… the mouthwatering list goes on.  All the mains are matched with exquisite garnishes depending on the dish such as warm beetroot-apple pie or Russian pancakes stuffed with porcini mushrooms. If you are in a large group try out the Samovar option - tea from a real Russian samovar with all the traditional accompaniments.

€€.