At 04:00 when most other eateries have long since closed, this well-known truckers' café opens its doors. This has been a tried and trusted place for truck drivers and insomniacs to get some coffee and a slice of pie since 1894. The warm reception area, free showers and freshly brewed coffee are probably the main reasons for its popularity, but once the truckers have hit the highway, it becomes the domain of cyclists and hikers who appreciate the value of its large outdoor terrace and affordable food.