A comfortable terrace with a tile floor, ornamental forged umbrella-lamps, a mahogany bar...everything conveys the atmosphere of a French street café. There’s no traditional shop window, because desserts are made before the visitor’s eyes. The menu lists 65 items: éclairs, tiramisu, meringue, cheesecakes, puddings, mousses, pies, varenyki and what not. The candies are made from extra fine Ghirondelli chocolate, which is specially imported from Belgium.
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