This is actually a proper restaurant located on a side street from the market square. (Ploshcha Rynok).There is a comfortable atmosphere this candle lit two room restaurant. The interior is as the name suggests nostalgic and deemed reminiscent of France in the early 1900’ss. The staff is friendly and try to communicate in English There is an English menu which lists many Ukrainian and international dishes or let’s say their own variation of Dutch, French, German, and Spanish dishes; Liver Berlin style, Chicken Curry Madrid way, Salmon French style, and Jerusalem carp, just to name a few. Exotic appetisers include tongue, brain, and Dutch Fondue. There is also a very busy banquet room. Prices are very reasonable and it is a great place to visit.
Amenities
Credit Cards
Air-conditioning
Non-smoking
Wi-fi
Open
Open 11:00 - 23:00.
Comments
24.10.2013
Roman Skaskiw
Skaskiw We ordered lunch off the menu, then went inside and asked the waitress for desserts. (I had to go find her because she is too lazy to check on diners.)
When the bill came we noticed that the desserts were rather expensive. I went to the bar with the bill (because the waitress was too lazy to check on customers).
While they counted my change, I took a menu from the bar and checked dessert prices. That was when the waitress "noticed" that they had overcharged us for dessert -- by almost double.
These people are petty thieves and have no business sitting in a restaurant, much less running one.
Comments
Roman Skaskiw
Skaskiw
We ordered lunch off the menu, then went inside and asked the waitress for desserts. (I had to go find her because she is too lazy to check on diners.) When the bill came we noticed that the desserts were rather expensive. I went to the bar with the bill (because the waitress was too lazy to check on customers). While they counted my change, I took a menu from the bar and checked dessert prices. That was when the waitress "noticed" that they had overcharged us for dessert -- by almost double. These people are petty thieves and have no business sitting in a restaurant, much less running one.