Steak house is a nice twist on the low budget lunch/dinner counter in that it offers a freshly grilled piece of carcass to go with all the usual ala carte salads and side dishes. There’s no English available so allow us to introduce some vocabulary that will help with your order: for a beef steak say “steak z yalovichini”, for a pork steak “steak z svinini” and for grilled chicken “steak z kuryatini”. Their specialty, the "lambada", is a massive, spicy pork steak garnished with crisp lettuce, pineapple, sweet peppers and corn.
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