For a taste of France and the best crepes in town, this typical Parisian restaurant is the place to go. The wafer-thin works of art are served oozing with all types of creative fillings like goat's cheese, corn, apple and shrimps. Try the house favourite known as flambée but leave some space for the crepe desserts if you're into combinations as tempting as melted chocolate, freezing ice cream and hot banana.
