Wrocław has always been short on Indian options, and the addition of Thali has done little to remedy the situation. It could have been worse - we’ve been to a fair few Indian restaurants run by Polish with little to no grasp of spices - but despite the Indian cooks toiling away in the kitchen, the results simply aren’t too impressive; the dishes lack the rich flavour we know and love. If you’re after some quality Asian, you’ll probably have a better time at Osiem Misek, Mango Mama, or Phathathai.
