Tirgoņu 8      (+371) 67 22 30 50     19 Oct 2018
If Latvia’s local bakeries have failed to impress with their solid black breads and meat buns, you might consider giving Rigensis a try. Fresh baguettes, potato and corn breads as well as cakes and plenty of sweet pastries are baked every day and they can be enjoyed on the rustic-style premises with a glass of wine, juice, Perrier or just a cup of coffee.
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Open 09:00-23:00. Sat 10:00-23:00, Sun 10:00-21:00.


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Really good place - fresh buns, all pastries very tasty. And this Riga feeling!
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