One of Warsaw’s most well-loved Indian food venues has also opened their latest concept in Browary Warszawskie under the banner Bombaj Masala Wola. First introducing locals to the exotic aromas of the owner’s native Bombay (EN: Mumbai) back in 2009, this successful family business has steadily grown, building their reputation on authentic and extraordinary Far East flavours. Their tikka masala has a real kick (rare in spice-averse Poland) and the palak paneer is both creamy and rich. On top of established faves, Bombaj Browary breaks new ground with an impressive interior by A8 Architects, an assortment of Indian cocktails and an expanded menu that includes sharing platters, and exclusive street food dishes. They also serve Bombaj breakfasts on weekends from 11:00-13:00. Additional locations in Mokotów (ul. Marynarska 21) and at Praga Koneser Centre (ul. Ząbkowska 29).