Warsaw’s hankering for a fine steak shows no sign of abating with the highly respected Olé doubling in size by adding a new and more elegant dining room to the restaurant. The interior is calming and spacious with white and stone colours that blend well together. Step through into the quiet, elegant and more formal new space featuring a wall of wines and artwork hanging from the walls. The menu has been updated to offer international flavours with a hint of Spanish and Mediterranean flare, which includes delicious steaks from aged Polish and Japanese Wagyu Kobe beef. Hard to fault. Highly recommended.