You’ll find a steakhouse catering to tourists on nearly every street corner in Amsterdam, but very few serve a proper piece of meat and fewer still have any kind of ambience. Thankfully, Black and Blue is a different animal altogether. Here you can expect trendy interior design and Black Angus beef sizzling above a charcoal grill in the open plan kitchen. You won’t be overloaded with options here either as the chef likes to keep things simple, yet flavourful. Order a rib-eye, a big burger, the catch of the day or even a whole lobster served with a couple of sides or a salad and a glass of wine or beer. Culinary simplicity at its best.