This so-called Turkish grill and lounge surpasses its humble slogan. Not only does it offer kebabs and other delicious dishes from the Anatolian peninsula like patlican guveç (stewed lamb with eggplant and assorted vegetables), but it also provides an interesting, almost stylish interior on two floors. Since it’s open late by local standards, you can also drop by for a midnight shisha and tea and ponder the photos of men in fezzes on the wall.