This wine bar has established its supremacy in its niche from its first day. Ran by a group of friends and winemakers, Vino Underground only serves its guests organic and natural wine from small wineries, from almost all regions of Georgia, from West to East. In the evenings, a small kitchen can treat you to snacks prepared with seasonally picked products. Cheese assortments, biological sourdough breads and sunflower oil are always available to accompany your glass. Their weekly wine list allows you to explore from up to 8 - 10 different bottles of white and red wines. Wine per glass goes from anywhere in between 7 - 13 lari, while bottles start at 25.
