This is considered to be one of the best restaurants in Gudauri. Serving mainly Georgian dishes, they are particularly famous for mcvadi (shashlik) though all their barbecue dishes are good. A wide selection of wines and cocktails, as well as spirits are available, as the hotel bar is connected to the restaurant. There are around 10 tables, each seating six and additional seats at the bar. If the weather is good, sitting out on the summer terrace will also be an option.