A wonderfully informal eatery along the canal, posting its daily offering on a blackboard and seducing guests with food that's above average for a place with 'café' in its name. Try the goats' cheese crème brûlee, the New Zealand deer, or compose your own set-price combination menu.
Venue Info
Tickets
(€12 - 17)
Phone
(+31) 503 18 47 97
