Exuding all the charm and elegance of a boutique hotel, this sumptuous Victorian guesthouse is resplendent with eye-catching antiques and stylish design. Each of the 11 en-suite bedrooms has its own unique decor, ranging from Chinese to Art Deco, and some boast fabulous sweeping views across Belfast Lough (binoculars available for close-up views). And the attention to detail continues through to the breakfast menu which, quite frankly, has to be the best in the business. Delicacies such as Compote of Warmed Spicy Breakfast Fruits and Organic Pork & Prune 'Rayanne Sausages' have already captured the imagination of kitchen doyenne Delia Smyth who describes it as 'simply the best'. Ask about their private dining available for 10-34 people and special Titanic-themed dinners.