One of the most popular pizza places in Brussels, Momo takes its name from the owner, Mohammed, who learned his craft living in Naples and today makes Neapolitan-style pizzas that everybody loves. The thinly-crusted pizzas are made on a wood-fired oven using fresh ingredients and there’s even a mezzometro, a half-metre rectangular pizza that can be half a flavour, half another. On a warm day, you can enjoy the pizza on the spacious terrace overlooking Place de Bethléem.