Pancakes, or Palacsinta (pron. Pa-la-chin-ta), play an important role in Hungarian cuisine and they are accompanied by more than just maple syrup or lemon juice. With a view of the parliament from the opposite river bank, Budapest's non-stop pancake producing granny offers an adventurous selection of fillings, including spinach, poppy seed, chestnut, cottage cheese and Milky Way.
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