Fish, fish, fish and more fish. A fantastic seafood option in a city full of the things, Alamar goes out of its way to open the doors of Gaditano seafood to the nervous visitor. Ask questions and you’ll get answers, be it about the source of fish or the cooking techniques of the kitchen. The food is fantastic too, although that is sort of a given in places like this. The service here really stands out.
Open 11:00-00:30. Fri, Sat 11:00-01:30.