“The Little Tavern” – as the name of the place is translated from Greek – is set near the Chania Archaeological Museum. Since the restaurant is small in size, you need a reservation. But the time you spend there worth the try. Visitors can relish on essential Cretan dishes like dakos, fried cheese, dolmakias (stuffed vine leaves). To Mikio Tavern cook is of seasonal products and is usually closed during the winter.