Classic French cuisine and a great selection of seafood - sourced fresh from the local fish market - enrich the menu of this pleasingly informal restaurant. In the basement of a typical Georgian house, its St Stephen's Green location allows you to combine pre-dinner cocktails in the Shelbourne before savouring the restaurant's oysters or Charolais steak. Live Jazz music every Saturday night adds to the cool ambience and rounds off your wonderfully convivial Gallic experience.