Located in Tartu's bohemian Supillinn, when you discover Mull, the air changes. It’s as if the walls themselves hum with a lively secret. Proprietor and former fashion model Beatrice - a name whispered in Estonian style circles has woven her magic here. The decor? Eclectic and stylish, like a gallery of curiosities. You’ll find plush velvet chairs, vintage mirrors, and chandeliers that wink at you. It's mostly about the bubbles here. Champagnes, Proseccos, and Cavas abound – which welcome you like the best of friends. The drinks menu reads like a love letter to effervescence. From crisp Brut to rosé dreams, your flute will never feel lonely. Aside from the liquid nourishment, they also offer a full menu loaded with love and the brainchild of Beatrice's chef partner. Items such as golden, pan-fried pikeperch, Pozarski burger, duck schnitzel and delightful salads tempt the taste buds. And lets not forget the decadent, berry filled pavlova for dessert – the proprietor's speciality. You’ll leave with laughter echoing in your ears, warmth in your gut, and a touch of elegance on your lips. A lovely little terrace welcomes guests with sweet scented blooms and herbs in the warmer months.
