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Expect surf and turf dishes, noodles, and poke bowls with something to satisfy picky eaters and adventurous ones, whether you crave seafood delights, prefer hearty grilled meats, or are more keen on vegetarian options. The dim sum platters are a great choice for snacking on while you settle on a main course.
Try the Boss Burger, served with a flavourful blend of chilli sauce, barbecue sauce, and the chef's secret ingredient, Cowfish mayo. Or opt for a sushi platter like the edgy Cowfish 'Dream Sushi' – which includes salmon grenades, tropical roses, and the popular 'Pink Cadillac' (a California roll with seared tuna, avo, and pink rice, topped with prawn tempura and paprika mayo).
A place that welcomes families, friends or co-workers, the dessert menu includes Kataifi cheesecake or a boozy Dom Pedro milkshake. If you are a fan of creative cocktails, opt for the sassy 'Flaming Gin and Juice' and try one of the bespoke house mixes, perhaps a 'Cinnamon and Sage Gin and Tonic.'?
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