Siyakhana transformed barren and clay-filled ground to a working farm through permaculture with at least 16 crops in rotation at a time. All the produce is organic and the farm features kitchen staples like potatoes and cabbages alongside aromatic herbs like basil, mint and sage.
For those looking to start their own garden, Siyakhana also stocks a range of seedlings, pot plants and gardening basics like compost and mulch. Look out for the monthly Garden Club where little ones can learn to start their own gardens and get the experience of “running a farm”.
Open 08:00-17:00, Sat, Sun 08:00-14:00